Plum Dumplings
Plum Dumplings is an moderately easy dinner. Made with 5 boiled potatoes, 2 eggs, 1 c. flour, 1/2 tsp. baking powder and pinch of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes and rice them.
Add eggs, salt and baking powder.
Add flour until dough does not stick.
Take some dough; roll in hands to form a snake.
Lay plums on top of this; cut dough between plums and roll dough around plums.
Drop into boiling salt water until plum is soft.
Take out of water; roll in bread crumbs.
Sprinkle sugar on top.
Eat warm.
π· Perfect Pairings
Complete your meal with these
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