Plantation Stuffed Peppers
Plantation Stuffed Peppers is an moderately easy dinner you can prepare in about 1 hour 56 minutes. Made with . ground beef, garlic, chopped, . salt, tomato soup and c. cooked rice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook ground beef, onion and garlic until meat is browned.
Add seasoning and tomato soup; simmer, covered, 10 minutes.
Add cheese, cook slowly until cheese melts.
Stir in rice.
Cool. Cut peppers in half lengthwise, cook in boiling salted water to cover 3 minutes.
Drain and cool.
Stuff with rice mixture.
Wrap and freeze.
To serve, place partially thawed peppers in shallow pan.
Cover with foil.
Bake at 400Β° for 30 to 45 minutes.
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