Pizzaiola Sauce
Pizzaiola Sauce is an moderately easy dinner. Made with 1/3 c. olive oil, 2 cloves garlic, halved, 1 (28 oz.) can tomatoes, 4 basil leaves and 1/4 tsp. oregano, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oil in skillet garlic until golden. Remove and discard garlic.
Add tomatoes and squash with fork. Stir in rest of ingredients cook until sauce comes to a boil. Lower heat to a medium simmer and cook 15 to 25 minutes, uncovered.
Cooked spaghetti with Parmesan cheese, if desired.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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