Pistachio Salad
Pistachio Salad is an easy dinner. Made with 1 (3 oz.) pkg. instant pistachio pudding, 1 (20 oz.) can crushed pineapple, undrained, 1/2 c. miniature marshmallows, 1/2 c. chopped nuts and 1 (4 oz.) carton whipped topping, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour dry pudding mix over undrained pineapple and mix.
Add marshmallows and nuts.
Slowly fold in whipped topping. Refrigerate 3-4 hours.
π· Perfect Pairings
Complete your meal with these
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