Pistachio Pudding Jello
Pistachio Pudding Jello is an easy dinner. Made with 9 oz. cool whip, 20 oz. can crushed pineapple (with heavy syrup), drained, 1/2 c. marshmallows and 1/2 c. pecans or small pkg., this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix drained pineapple with dry pudding.
Stir in Cool Whip, marshmallows and nuts and blend.
Put in pan and freeze in freezer.
Let set a few minutes before serving.
π· Perfect Pairings
Complete your meal with these
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