Pistachio Milk
Pistachio Milk is an easy dinner. Made with vanilla extract, honey, salt and water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place 1 cup of cracked pistachios into a blender.
Add 1 tablespoon of vanilla, 3 tablespoons of honey, 1 pinch of salt, and 4 cups water to the blender.
Blend the mixture on high for 90 seconds.
Use a cheesecloth to strain the liquid into a pouring container.
(Optional) refrigerate 1-2 hours or serve immediately.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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