Pioneer Bread
Pioneer Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 3/4 c. warm water, 3 tbsp. sugar, 2 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in warm water in a large mixer bowl.
Add sugar, salt, egg, shortening, 1/3 cup cornmeal and 1 cup of the flour.
Blend 1/2 minute on low speed, scraping bowl constantly. Beat 2 minutes on medium speed, scraping bowl occasionally.
Stir in enough remaining flour to make dough easy to handle.
π· Perfect Pairings
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