Pinwheel Meat Loaf

Pinwheel Meat Loaf

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Pinwheel Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 c. soft crumbs, 1 (8 oz.) jar cheez whiz, 1 egg, beaten and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Mix meat, crumbs, half of processed Cheez Whiz spread, egg and salt; mix lightly.

Pat out meat mixture to cover 12 x 10-inch rectangle of foil.

Combine remaining cheese, rice and parsley; spread over meat.

Roll up, starting at narrow end.

Wrap securely; refrigerate several hours or overnight.

Cut roll into 8 slices; place in baking dish.

Bake at 350Β° for 30 to 35 minutes or until meat is done.

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