Pinto Bean Pie

Pinto Bean Pie

Pinto Bean Pie is an moderately easy dinner. Made with 1 (15 1/2 oz.) can pinto beans and juice, mashed into small pieces, 1 c. chopped pecans, 3 eggs, 3 c. sugar and 2 sticks oleo, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients (except crusts).

Pour in crusts.

Bake at 350Β° for 45 minutes or until knife comes out clean.

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