Pink Pineapple Topping
Pink Pineapple Topping is an easy dinner. Made with 1 can crushed pineapple, 3 tbsp. red hot cinnamon candies (more if large can pineapple is used) and 3 tbsp. corn syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Simmer over medium heat, stirring constantly until candies dissolve.
Chill.
Serve as a sundae topping or on puddings or between sponge cake wedges.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment