Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is an easy dinner. Made with 1 stick butter, 1 c. firmly packed brown sugar, 1 (20 oz.) can crushed pineapple and 1 box pillsbury cake mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Mix together cake mix as directed on box; set aside.
In large skillet, mix together butter, sugar and pineapple using only 1/2 of juice for pineapple.
Pour cake batter over mix in skillet.
Bake in 350° oven about 45 minutes.
🍷 Perfect Pairings
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