Pineapple Topping (To Be Used on Cakes)
Pineapple Topping (To Be Used On Cakes) is an easy dinner. Made with 1 can crushed pineapple, 1 c. sugar and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook until it looks clear. This topping is great between layers of white or yellow cake. Then top with Cool Whip or make a cream cheese icing for the top.
π· Perfect Pairings
Complete your meal with these
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