Pineapple Tangy Lemon Salad
Pineapple Tangy Lemon Salad is an moderately easy dinner. Made with 1 small pkg. lemon jello, 1 c. boiling water, 8 oz. crushed pineapple, 2 tbsp. lemon juice and grated rind and 1/2 c. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve jello in boiling water.
Add pineapple, lemon juice and rind.
Add cold water and sour cream.
Chill.
π· Perfect Pairings
Complete your meal with these
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