Pineapple Pepper Cheese Ball
Pineapple Pepper Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 oz.) can crushed pineapple, drained, 1/2 c. onion, chopped fine, 1/4 c. green pepper, chopped fine and 1 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cheese soften at room temperature.
Mix cream cheese, pineapple, onion, peppers, 1/2 cup of pecans and other ingredients.
Place in refrigerator to firm; then roll into ball, covering with remaining pecans.
Place a cherry in center of ball for color.
Serve with fancy crackers.
π· Perfect Pairings
Complete your meal with these
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