Pineapple Jello Mold
Pineapple Jello Mold is an moderately easy dinner. Made with 3 oz. pkg. lemon jell-o or lime, 1/2 tsp. salt, 1 c. boiling water, 1/4 c. cold water and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve Jell-O, salt and boiling water.
Add remaining ingredients and pour into Jell-O mold.
Chill until set.
Remove from mold and serve.
(For easier blending, whip sour cream briskly before adding to Jell-O mixture.)
π· Perfect Pairings
Complete your meal with these
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