Pineapple-Cheese-Pecan Salad
Pineapple-Cheese-Pecan Salad is an moderately easy dinner. Made with 1 large can chunk pineapple, 1 c. chopped pecans, 1 pkg. colby cheese, cubed, 1 egg and 3 tbsp. flour, rounded, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple juice into saucepan.
Layer cheese, pineapple and pecans in large bowl.
Beat egg, flour, sugar and salt together.
Add this mixture to pineapple juice and cook slowly, stirring constantly, until it thickens (over medium heat).
Pour over layers and mix.
Cover with plastic wrap and refrigerate.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment