Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, room temperature, 1 large can crushed pineapple, well drained, 1 tbsp. bell pepper, 1 tbsp. chopped onion and 1 tbsp. seasoning salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients together, reserving 1 cup of pecans for rolling ball in.
Form ball and roll in 1 cup of pecans.
Chill.
π· Perfect Pairings
Complete your meal with these
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