Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, 1 (8 1/2 oz.) crushed pineapple, drained, 2 tbsp. chopped onion, 2 c. walnuts, chopped and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Reserve 3/4 cup nuts.
Mix all remaining ingredients in a bowl and store in refrigerator, covered, overnight.
Form into 2 balls.
Roll in reserved nuts.
π· Perfect Pairings
Complete your meal with these
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