Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 (20 oz.) can pineapple chunks, drained, 3 tbsp. pineapple juice, 1/2 c. sugar, 3 tbsp. all-purpose flour and 1 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pineapple chunks, juice, sugar, flour and cheese.
Pour into a 1-quart casserole dish.
Melt butter; mix with cracker crumbs.
Sprinkle over pineapple mixture.
Bake at 350Β° for 20 to 30 minutes.
(Makes 4 to 6 servings.)
π· Perfect Pairings
Complete your meal with these
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