Pineapple Au Gratin
Pineapple Au Gratin is an moderately easy dinner. Made with 2 (15 oz.) cans pineapple chunks, drained, 1 c. sharp cheddar cheese, grated, 1 c. velveeta cheese, cut into small cubes, 1 c. sugar and 6 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pineapple and cheese.
Mix sugar and flour.
Stir into pineapple-cheese mixture. Put into casserole dish.
π· Perfect Pairings
Complete your meal with these
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