Pineapple Au Gratin
Pineapple Au Gratin is an moderately easy dinner. Made with 2 (no. 202) cans pineapple chunks, drain and reserve juice, 6 tbsp. flour, ritz crackers, 2 c. grated sharp cheese and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix pineapple and cheese.
Mix sugar and flour and add to pineapple.
Place in casserole dish and cover with crushed Ritz crackers.
Pour margarine over Ritz crackers.
Bake at 350Β° for 30 minutes.
If too dry, use 6 tablespoons pineapple juice.
π· Perfect Pairings
Complete your meal with these
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