Pineapple and Cheese Casserole
Pineapple And Cheese Casserole is an moderately easy dinner. Made with 1 large can chunk pineapple, drained, 3/4 c. sugar, 3 tbsp. flour, 3 tbsp. pineapple juice and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Together pineapple grated cheese.
Combine together sugar, flour and pineapple juice.
Mix in with pineapple and cheese mixture.
Crush Ritz crackers and layer top with crackers.
Cut margarine over top.
Bake at 350Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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