Piña Colada Cake
Piña Colada Cake is an moderately easy dinner. Made with 1 yellow cake mix, 4 eggs, 1 c. oil, 1 c. mandarin oranges and 1 box instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Mix cake mix, eggs, oil and mandarin oranges. Mix until oranges are up in small dots.
Pour in pan.
Bake at 325° for 30 minutes.
Drain pineapple and keep juice.
When cake is done and is still hot, pour 1/2 can cream of coconut over cake; pour pineapple juice over cake; let cool.
Mix pudding, pineapple, 1/2 of coconut, can of coconut and Cool Whip. Pour over cool cake and top with pecans.
🍷 Perfect Pairings
Complete your meal with these
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