Name: Piña Colada Cake
Ingredients: 2 1/2 c. flour; 1/2 tsp. salt; 1/2 tsp. baking soda; 2 sticks soft butter; 2 c. sugar; 4 eggs; 1/2 c. crushed pineapple; 1 (8 oz.) container vanilla yogurt; 1 tsp. coconut extract; 1/2 tsp. vanilla extract; 1 tsp. grated lime rind

Piña Colada Cake

👁️ 3 views

Piña Colada Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 1/2 tsp. salt, 1/2 tsp. baking soda, 2 sticks soft butter and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Bowl 1

Mix flour, salt and baking soda.

Bowl 2

Beat sugar and butter; add eggs, one at a time.

Bowl 3

Mix pineapple, yogurt, extracts and lime rind.

Add flour mixture and pineapple mixture to sugar mixture.

Bake in a greased and floured Bundt pan for 1 hour at 325°.

Glace with lime juice and confectioners sugar, mixed to a good consistency.

Pour over top.

Let sit to dry.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!