Pignoli Cookies

Pignoli Cookies

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Pignoli Cookies is an easy dinner. Made with 1 lb. almond paste, 4 egg whites (use large eggs only), 1 c. sugar, 1 or 2 tsp. almond extract and 1/2 c. pignoli nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease cookie sheet (use Pam to grease cookie sheet).

Put almond paste in bowl and soften.

Add egg whites, one at a time. Add cup of sugar and almond extract to mixture.

Blend together, using an electric blender.

Drop 1/2 teaspoon at a time on greased cookie sheet.

Add pignoli nuts on top of cookies.

Bake in 350Β° oven for 20 minutes and cool.

🍷 Perfect Pairings

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