Pie Crust(Fat-Free)
Pie Crust(Fat-Free) is an easy dinner. Made with 2 1/2 c. flour, 2/3 c. oil (canola oil or any fat-free oil) and 1/3 c. warm water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure flour into large bowl.
Add oil to flour and mix well until like soft putty.
Add warm water and mix by hand until all water is absorbed.
Roll out between 2 pieces of wax paper that have been lightly floured.
Makes 2 pies.
π· Perfect Pairings
Complete your meal with these
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