Pie Crust
Pie Crust is an easy dinner. Made with 1 c. crisco, 1/2 c. cold water, dash of salt and flour (all-purpose), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Crisco, water and salt.
Work in flour with fork. Then work in more flour until you can roll out.
Pinch 1/2 and roll.
Then roll out the other half.
Makes 9-inch pie crust (top and bottom).
π· Perfect Pairings
Complete your meal with these
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