Pie Crust
Pie Crust is an moderately easy dinner. Made with 4 c. flour, 1 tbsp. sugar, 1/4 c. butter, 1 tbsp. vinegar and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut together salt, sugar, and shortening.
Stir in water, vinegar and egg with a fork.
Mix together.
Put in refrigerator 1/2 hour.
Makes 5 single crusts.
π· Perfect Pairings
Complete your meal with these
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