Pie Crust
Pie Crust is an easy dinner. Made with 5 c. flour (unsifted), 1 lb. lard (2 3/4 c. crisco), 2 tsp. salt and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well with pastry blender.
Put 1 egg in one cup measure and add enough water to fill.
Mix all together with blender. Keeps indefinitely in refrigerator.
π· Perfect Pairings
Complete your meal with these
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