Pie Crust
Pie Crust is an easy dinner. Made with 1 c. all-purpose flour, 6 tbsp. softened butter, 1 (4 oz.) pkg. cream cheese and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
All ingredients in food processor, using the steel blade. Form sprinkle with flour.
Chill, covered, for at least 1 hour.
Roll out into desired shape and put into pie pan or other dish.
Bake for 15 minutes at 400Β°, then fill.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment