Pie Crust
Pie Crust is an easy dinner. Made with 2 1/2 c. flour, 1/2 tsp. salt and 2/3 c. lard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together the flour and salt.
Mix in the lard, using your hands.
Keep in an airtight container.
Add water when ready to use.
Recipe makes 4 crusts and can be doubled.
π· Perfect Pairings
Complete your meal with these
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