Pickled Squash
Pickled Squash is an moderately easy dinner. Made with 8 c. sliced squash, 2 c. sliced onion, 1 c. green bell pepper, cut up, 2 tsp. salt and 2 c. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine squash, onion and pepper with salt.
Let stand 1 hour. Combine sugar, vinegar and celery seed; bring to boil.
Add squash, onion and green pepper; boil 3 minutes.
Pack in jars and seal.
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