Pickled Okra
Pickled Okra is an moderately easy dinner you can prepare in just 54 minutes. Made with c. vinegar, c. salt, c. water, peeled garlic cloves and hot peppers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Leave a short stem on fresh okra (small pods best).
Pack okra into clean quart jars.
Into each jar add 1 clove garlic, 1 tablespoon pickling spices, 1 teaspoon dill seed and 1 hot pepper (optional).
Mix first 3 ingredients and bring to a boil.
Pour hot liquid over okra and seal.
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