Pickled Okra
Pickled Okra is an moderately easy dinner. Made with 4 lb. okra, 8 c. pure vinegar, 10 pods hot pepper, 10 garlic cloves and 3/4 c. plain salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash okra; pack in jars.
Put 1 pepper and 1 clove garlic in each jar.
Heat vinegar, water and salt to boiling.
Celery seed or mustard seed may be added for flavor.
Pour liquid over okra; fill and seal.
Don't use for 8 weeks.
π· Perfect Pairings
Complete your meal with these
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