Pickled Asparagus
Pickled Asparagus is an easy dinner. Made with 1 qt. water, 3 1/4 tbsp. pickling spice, 1 1/2 tbsp. salt and 1 qt. vinegar (white), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil about 15 minutes. Remove spices.
Pack raw asparagus in jars. Add 1/2 teaspoon mustard seed. Pour hot liquid over asparagus.
Process 10 minutes in hot water bath.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment