Picadilly Cafeteria Carrot Soufflé
Picadilly Cafeteria Carrot Soufflé is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with . carrots, chopped, c. melted butter, c. white sugar, . all-purpose flour and . baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350°
Bring a large pot of salted water to a boil
Add carrots and cook until tender, about 15 minutes
Drain and mash
To the carrots, add melted butter, white sugar, flour, baking powder, vanilla extract and eggs
Mix well and put in a 2-quart casserole dish
Bake in preheated oven for 30 minutes
Remove from oven and sprinkle with confectioners sugar
Makes about 8 servings.
📹 Piccadilly Carrot Souffle
📹 Piccadilly Carrot Souffle
📹 Piccadilly Carrot Souffle
🍷 Perfect Pairings
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