Pet Milk Pecan Pie
Pet Milk Pecan Pie is an moderately easy dinner. Made with 9 inch pastry crust, 3/4 cup sugar, 2 tbsp. flour, 1 tsp. salt and 1 cup dark corn syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 375 degrees.
Mix in a 1 1/2 quart bowl, sugar, flour and salt.
Stir in syrup.
Beat in eggs, one at a time.
Mix in milk, pecans and vanilla.
Pour into crust.
Bake 50 minutes or until firm.
Cool before serving.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment