Perfect Tuna Casserole
Perfect Tuna Casserole is an moderately easy dinner. Made with 1 c. condensed cream of celery or mushroom soup, 1/4 c. milk, 1 c. tuna, drained and flaked, 2 hard-cooked eggs, sliced and 1 c. peas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 1-quart casserole, blend soup and milk.
Stir in tuna, eggs and peas.
Bake at 350Β° for 25 minutes or until hot; stir.
Top with chips and bake 5 minutes more.
π· Perfect Pairings
Complete your meal with these
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