Perfect Scalloped Oysters
Perfect Scalloped Oysters is an moderately easy dinner. Made with 1 pt. oysters, 2 c. cracker crumbs (medium coarse), 1/2 c. melted margarine, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Drain oysters, saving liquor.
Combine crumbs, margarine, salt and pepper.
Spread 1/3 of the buttered crumbs in greased 8 x 1 1/4-inch round baking dish.
Cover with half the oysters.
Using another third of the crumbs, spread a second layer; cover with remaining oysters. Combine cream, oyster liquor and Worcestershire sauce.
Pour over oysters.
Top with last of crumbs.
Bake in 350Β° oven for 40 minutes. Makes 4 servings.
π· Perfect Pairings
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