Perfect Pie Crust(10-Inch)
Perfect Pie Crust(10-Inch) is an easy dinner. Made with 2 2/3 c. gold medal flour, 1 tsp. salt, 1 c. crisco shortening and 7 to 8 tbsp. water (add last), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine mixture by cutting shortening (one knife in each hand, going horizontally) until very thin lumps form.
Add water, then roll out with a rolling pin on floured surface.
Add whatever filling you wish and bake as you would.
π· Perfect Pairings
Complete your meal with these
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