Perfect Corn Bread
Perfect Corn Bread is an moderately easy dinner. Made with 1 c. all-purpose flour, 1/4 c. sugar, 4 tsp. baking powder, 3/4 tsp. salt and 1 c. corn meal, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir first 4 ingredients together; stir in corn meal.
Mix eggs, milk and shortening together in a separate bowl, then place with the dry ingredients.
Mix just until smooth, not too long; can be a little lumpy.
Pour into greased 9 x 9 x 2-inch pan or small iron skillet.
Bake at 425Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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