Peppery Oven Stew Beef
Peppery Oven Stew Beef is an easy dinner. Made with 1 lb. lean stew beef, cubed, 1 tbsp. flour, 3/4 c. water, 1 c. bell pepper and 1/2 c. onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Use lean stew beef cut in cubes.
Coat in seasoned batter. Brown in oil on top of stove.
Pour off grease.
Add 1 tablespoon of flour.
Brown in oil to make gravy.
Add 3/4 cup water.
Pour into covered casserole dish or covered pan.
Place in oven at 350Β°.
Cook until almost done, then add bell pepper and onion. Cook until vegetables are done.
Serve over rice or mashed potatoes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment