Pepperoni and Peppers

Pepperoni and Peppers

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Pepperoni And Peppers is an moderately easy dinner. Made with 2 1/2 c. thin green pepper strips, 1 c. chopped onions, 2 tbsp. butter or margarine, 3/4 lb. pepperoni, sliced thin and 1 c. (16 oz.) tomatoes, cut up, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large skillet, saute green peppers and onions in butter until crisp-tender.

Stir in pepperoni and cook 2 minutes.

Serve over pasta or rice and top with grated cheese.

🍷 Perfect Pairings

Complete your meal with these

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