Pepperoni and Cheese Loaf
Pepperoni And Cheese Loaf is an moderately easy dinner. Made with 1 (1 lb.) loaf frozen bread dough, 1 egg, beaten, 1/2 c. grated parmesan cheese, 1/2 lb. pepperoni, sliced and 2 c. (8 oz.) shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw dough and allow to rise according to package directions. Divide dough in half and set one portion aside.
Turn out one portion of dough on a lightly floured surface.
Roll dough into a 10-inch circle.
π· Perfect Pairings
Complete your meal with these
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