Pepper Jelly
Pepper Jelly is an easy dinner. Made with 1 1/2 c. minced green sweet pepper, 1/2 c. minced hot green pepper, 7 1/2 c. sugar, 1 1/2 c. (5% acid strength) white vinegar and 2 (3 oz.) pkg. liquid fruit pectin, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except fruit pectin in Dutch oven. Bring to boil, boil 6 minutes; stirring frequently.
Stir in fruit pectin.
Continue boiling for 3 additional minutes, stirring frequently.
π· Perfect Pairings
Complete your meal with these
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