Penuche Frosting

Name: Penuche Frosting
Ingredients: 1/2 c. butter; 1 c. brown sugar; 1/4 c. cream or milk; 2 c. confectioners sugar; 1 tsp. vanilla

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Penuche Frosting is an easy dinner. Made with 1/2 c. butter, 1 c. brown sugar, 1/4 c. cream or milk, 2 c. confectioners sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1/2 c. butter

1 c. brown sugar

1/4 c. cream or milk

2 c. confectioners sugar

1 tsp. vanilla