Pennsylvania Dutch Salad
Pennsylvania Dutch Salad is an moderately easy dinner. Made with 1 bag fresh spinach, 1 lb. bacon, fried, or real bacon bits, 1 head iceberg lettuce, shredded, 1 red onion, sliced thin and 6 hard-cooked eggs, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Clean spinach; chop coarsely and chill.
Crumble bacon. Combine spinach, lettuce and onion in salad bowl.
Sprinkle with egg and bacon bits.
Toss with dressing and serve.
π· Perfect Pairings
Complete your meal with these
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