Peel-a-Pound Soup

Peel-a-Pound Soup

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Peel-A-Pound Soup is an moderately easy dinner. Made with 1 medium size cabbage, cut in bite size pieces, 4 green peppers, cut in bite size pieces, 4 onions, cut in bite size pieces, 4 to 5 stalks celery, cut in bite size pieces and 1 large can tomatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put all ingredients into a large pan (Dutch oven) and cover with water.

Bring to boil and simmer until vegetables are tender. Garnish with Parmesan cheese, if you like.

🍷 Perfect Pairings

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