Peek-a-Boo Cake
Peek-A-Boo Cake is an moderately easy dinner. Made with 1/2 lb. margarine, 2 c. sugar, 4 eggs, 1 tsp. vanilla extract and dash of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a large bowl, mix together margarine, sugar and eggs (beat in one egg at a time).
Add vanilla, salt and flour.
Grease a 13 x 9 x 2-inch pan.
Spread half of batter in pan; then spoon pie filling over batter.
Drop remaining batter over pie filling. Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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