Pecan Pie(One 9-Inch Pie)
Pecan Pie(One 9-Inch Pie) is an moderately easy dinner. Made with 1/4 c. butter, softened, 1 c. sugar, 4 eggs, 2 tsp. vanilla and 3/4 c. light corn syrup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter and sugar in mixing bowl.
Beat in eggs, syrup and vanilla until well mixed.
Stir in pecans.
Pour filling into unbaked pie shell.
Bake at 375° for 5 minutes.
Reduce heat to 325°.
Bake an additional 45 minutes or until knife inserted in center comes out clean.
🍷 Perfect Pairings
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